FAQ - House of Silvanas (2024)

FAQs

Should I freeze Silvanas? ›

Silvanas is a frozen dessert. Thus, if stored properly in the freezer it should last for a long time. Here are a few tips on how to make Silvanas last longer - if you can resist eating them. If kept in the original box, Silvanas should last about 2 weeks.

Sylvannas are best frozen to have the meringue and butter crunchy like astronaut ice cream. It can be kept at the lower compartment of the fridge as long as it is cold enough but the meringue will be chewy.

You can stock more Silvanas! Shelf life: 1-2 months in the freezer.

Now available in seven flavors: Original (Regular Buttercream), Ube, Buko-Pandan, Mango, Mocha, Strawberry, and Chocolate.

Silvanas/sylvanas are a snack form of the sans rival cake, instead of the full layered cake, it is two cookies sandwiched with a thick layer of buttercream, coated in more buttercream, and dipped in cookies or ground nuts.

You Can pre-order the sylvannas and tell the bistro when will you pick up. I suggest you pickup the pastries before going to the airport and hand carry it. Take note that a box of sylnannas weight 1kg.

Silvanas, sometimes spelled sylvanas or sylvannas, are a frozen sandwich cookie originating from the Philippines. It has three main components that make it utterly delicious: the cashew meringue cookies, the rich buttercream and the cookie crumb coating.

We recommend that our Sans Rival Cakes are kept tightly sealed in the freezer until enjoyed. How long can I store a Sans Rival Cake? Our Sans Rival Cakes remain fresh frozen for up to a month.

For dacquoise, it's almond flour (or hazelnut flour mixed with cornstarch, per MasterClass), and for silvanas, cashews mixed with all-purpose flour. As for the filling, both use the same French buttercream. Much of the difference lies in the shape and size. The wafers of a dacquoise are made on a larger scale.

The reason for this as it turns out is because she was working alongside an evil entity of Death known as the Jailer. The Jailer ordered her to kill as many people as possible so that souls would flow into the Maw and empower them both.

What is the death of Sylvanas? ›

The Scourge however eventually overwhelmed her forces, and Prince Arthas Menethil (now a death knight) killed Sylvanas himself and raised her as an incorporeal banshee in his service as punishment for hindering his invasion.

Back to the beginning

Sylvanas valiantly fights to save her people, but in the end, it's all for naught – Arthas kills her, raises her as a banshee, and uses her as a weapon of war against the high elves.

A box of the buttercream silvanas cost P310, while the chocolate-flavored ones go for P350.

Best time to buy "pasalubong" is on the day of your departure because Silvanas will melt. It must remain frozen at least.

In the freezer, they will keep for up to 1 month. In the fridge, they will keep for up to 1 week. They can be eaten straight from the fridge or the freezer, depending on your preferred texture.

For our prefer storage, the freezer keeps the sans rival crunchy while the fridge keeps the sans rival chewy. Sans Rival are ideally should not be outside for more than 2 hours as the buttercream can melt or damp conditions. Remove any candles and decorations(if applicable) before slicing your sans rival.

Pour into clean airtight containers, leaving 1 inch (2.5 cm) headspace. Let cool completely. Cover and freeze for up to 6 months.

You might notice that the thawed milk is separated or looks like it has a grainy texture. This goes for both dairy milk and plant-based milks. It's totally normal; this happens because the fat separates during freezing, which causes the milk to look grainy.

Silvanas, alternatively spelled as sylvanas or sylvannas, is a Filipino frozen cookie consisting of a layer of buttercream sandwiched between two cashew-meringue wafers coated with cookie crumbs. Silvanas are the cookie versions of the sans rival, a Filipino cake made from similar ingredients.