Everything You Need To Know About Storing Fudge (2024)

If you've made fudge for your family and friends, bought some, or maybe you just want to gift someone a fudge hamper, you may wonder how long it might last.

Not just this, questions like How long fudge can be stored, can it be frozen, or which container is best to keep fudge in, are also worth considering.

But not to worry. All of your fudge-storing queries will be answered in this post!

Firstly, What is Fudge?

Fudge is a sweet confection typically made of sugar, butter, and condensed milk heated to certain temperatures that result in a soft and creamy treat. It is often flavoured with ingredients like chocolate, vanilla, nuts, or fruit. Fudge has a smooth and creamy texture and is known for its rich, sweet taste.

Fudge is a popular sweet found in various flavours, such as clotted cream, chocolate, biscoff, salted caramel, and types such as dairy-free, gluten-free, and vegan. It is often cut into small, bite-sized pieces and enjoyed as a sweet indulgence or given as a gift during special occasions.

Fudge is a creamy, sweet treat that is often shared with friends and family. However, it is so rich that many of us don't eat much of it in one go. It is not uncommon to want to store leftover fudge to enjoy later on. Hence, many people wonder, can they freeze fudge or not? Let's look further!

Shelf-Life

Firstly, it is important to understand that there is a large difference between fudge you might make at home and fudge created by a professional confectioner.

Typically fudge made at home doesn’t have the shelf life of traditional fudge as the professional equipment required isn’t accessible. A suitable copper pan alone can cost several hundred pounds alone.

Fortunately, Bluebell Cottage have years of experience, all the relevant traditional equipment and use all-natural ingredients and traditional handmade fudge recipes.

Thanks to these things, it results in a much longer shelf life, without the need for preservatives.

How Long Does Fudge Last?

Homemade fudge will typically only last for a few weeks. This type of fudge is best kept in a fridge.

Professional fudge depends upon how you purchased it. If bought in a sealed bag then this will remain fresh for at least 6 months.

A cool and dry cupboard is perfect in this instance. If you have opened the packet, or purchased loose fudge, for example in a pick & mix, then the best storage option for this is a sealed tupperware container in a cool, dry cupboard.

The fridge isn’t somewhere to keep proper fudge. The sugar content of the fudge preserves it for a long time and ambient storage conditions helps this further.

Can I leave My Leftover Fudge at Room Temperature?

We wouldn't recommend leaving your own homemade fudge out at room temperature. In this instance we would always suggest you keep your own fudge in a fridge where the temperatures will suit it.

You can store leftover professional fudge at room temperature without any issues.

The nature of the ingredients and cooking processes prefer this ambient environment, albeit in a cool dry place.

Try not to leave it exposed to the elements. Ensure you have kept the leftover fudge in a sealable container in a cool, dark, dry place, such as kitchen drawers, cupboards, or a pantry.

Fudge stored exposed at room temperature will last for a month or two but will start to show signs of hardening around the edges and a loss of its freshness.

Can I Refrigerate Fudge?

Homemade fudge is perfectly fine to store in the fridge. This is always the best option for your own fudge creations.

Professional fudge should not be stored in the fridge as a general rule, unless weather conditions are extremely hot.

Once cooked properly there isn’t anything in fudge that needs to be kept cold. You dont buy fudge out of a fridge and suppliers don’t store it this way so there's no need for you to either.

Can I Freeze Fudge?

Homemade fudge can be frozen but wont last long when thawed. Because of this it is best to freeze in small batches that you can take out without spoiling the whole batch.

There is no reason to freeze proper fudge as its natural shelf life is 6 to 12 months and freezing is pointless when ambient conditions are much better for it.

How Long Does it Last in The Fridge & Freezer?

Homemade Fudge stored in the fridge or refrigerator lasts about 2 - 3 weeks.

It provides the cool temperature that this type of fudge exactly demands.

The only real time you might need to refrigerate proper fudge is if weather conditions are extremely hot. This won't extend the life of the fudge but will help it remain solid and not soften in the heat.

Homemade Fudge stored in the freezer lasts about 2 - 3 months and stays fresh if appropriately wrapped. This is the best long-term storage solution for homemade fudge! Proper shop bought fudge should not be frozen as it will last just as long, in a better condition, in ambient conditions.

What is the Best Way to Store Fudge?

So to recap, it's best to store proper fudge at room temperature. Keeping it in the fridge takes out all its moisture, drying it out.

Homemade fudge is best in the fridge. No matter where you store it, the goal is to protect the fudge from exposure to the elements so airtight containers are best! In the case of large fudge blocks, cut them into small pieces and then store them.

Which Container is Best for Storing Fudge?

Any food-storage container will be best, but ensure it has an airtight lid. Think lunch boxes, plastic boxes with good snap-on lids, glass with silicone-lined lids, etc.

Wrap Up

We hope this post regarding fudge FAQs was helpful. We tried answering all your FAQs regarding the fudge's shelf-life, storage tips, & what to do or not to do. If you have any questions, please leave a comment, and we will try to get back to you as soon as possible.

Everything You Need To Know About Storing Fudge (2024)

FAQs

Everything You Need To Know About Storing Fudge? ›

Ensure you have kept the leftover fudge in a sealable container in a cool, dark, dry place, such as kitchen drawers, cupboards, or a pantry. Fudge stored exposed at room temperature will last for a month or two but will start to show signs of hardening around the edges and a loss of its freshness.

What is the best way to store fudge to keep it fresh? ›

Fudge is best stored at room temperature for 2 to 3 weeks wrapped up in its original wax paper. NEVER REFRIGERATE your fudge as this will draw out the moisture and leave you with dry, crumbly fudge.

Does fudge need to be stored airtight? ›

Fudge does not need to be stored in a sterilised jar but one with an airtight seal is a good idea. Otherwise try to use a container with a tight-fitting lid. In a cool place the fudge will keep for about 2 weeks but you can also keep the fudge in the fridge which will extend the life for 3 to 4 weeks.

How long will homemade fudge last? ›

How Long Does Fudge Last in the Fridge? To keep fudge fresh, it's important to keep it cool. With proper storage, fudge can last in the fridge for 2 to 3 weeks.

Can fudge go bad in heat? ›

To ensure your fudge remains fresh and delicious, proper storage is key. Keep it in a cool, dry place away from direct sunlight and heat sources. If you've opted for refrigeration, ensure the fudge is tightly wrapped or sealed in an airtight container to prevent it from absorbing odors and moisture from other foods.

Why should you not refrigerate fudge? ›

So to recap, it's best to store proper fudge at room temperature. Keeping it in the fridge takes out all its moisture, drying it out. Homemade fudge is best in the fridge. No matter where you store it, the goal is to protect the fudge from exposure to the elements so airtight containers are best!

How do you keep fudge from hardening? ›

Too Soft or Too Hard Fudge

The amount of time you cook fudge directly affects its firmness. Too little time and the water won't evaporate, causing the fudge to be soft. Conversely, cook it too long and fudge won't contain enough water, making it hard with a dry, crumbly texture.

Can you store fudge in a Ziploc bag? ›

A: Storing Fudge @ Room Temp: The key to fudge is keeping the moisture in the fudge. To do this keep your fudge in wrapped in the wax paper/saran wrap that it came with. Beyond that you could place it in a zip lock bag or even heat seal it in a bag.

How to tell if fudge is bad? ›

If you see deep cracks on the surface of the fudge, it is old and should not be consumed. In the case where the fudge experiences a change in temperature or is exposed to warm temperatures or high humidity, it can melt or have a slimy texture. If this is the case, it's better to play it safe and should not be consumed.

What happens if you boil fudge too long? ›

If there is too much evaporation, when the cooking time is too long, there will not be enough water left in the fudge and it will be too hard. Conversely, if the cooking time is too brief and there is not enough evaporation, too much water will remain and the fudge will be too soft.

How many days in advance can you make fudge? ›

Storage, Make Ahead and Freezing Instructions:

Store fudge in an airtight container at room temperature for 2 weeks or in the refrigerator for about a month. Make Ahead and Freezing Instructions: Prepare chocolate fudge as instructed and, once cooled, wrap bricks of fudge in plastic wrap, and then aluminum foil.

What makes fudge grainy? ›

Once a seed crystal forms, it grows bigger and bigger as the fudge cools. A lot of big crystals in fudge makes it grainy. By letting the fudge cool without stirring, you avoid creating seed crystals. Stirring would help sucrose molecules "find" one another and start forming crystals.

Can you freeze fudge to keep it fresh? ›

Properly stored fudge can last for 2 to 3 months in the freezer.

How long should I let fudge cool? ›

Fudge 102 – newb's guide to getting started
  • about 18 min to reach boiling.
  • about 40 minutes to reach soft ball stage.
  • 60 minutes to cool.
  • 28 minutes to beat in a KitchenAid (your time for this may vary)
  • 4 hours to set.

What happens if fudge is stirred while it's still hot? ›

Few crystallization nuclei will form in syrup that is still hot, and sugar molecules will readily attach to them. The crystals grow so easily, and the result is really grainy fudge. Better to toss it and start all over!

Should fudge set in the fridge? ›

The ratio of chocolate to condensed milk needs to be just right, otherwise you might end up with fudge that is too soft or too hard. Do not freeze the fudge to set it. Best way is to just be patient for a couple hours and set it in the fridge. If your fudge hasn't set, then you've gone wrong somewhere else.

Can you store fudge in foil? ›

The best way to store fudge is to keep it in an airtight container or wrap it tightly with wax paper, aluminum foil, or plastic wrap. This will help prevent the fudge from drying out or developing a slimy texture.

How to stop fudge sticking together? ›

To keep fudge pieces from sticking to themselves, store the chocolatey layers with waxed paper, which provides a naturally nonstick surface.

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