25 Fried Rice Recipes That'll Stir Up Your Taste Buds! | DineWithDrinks (2024)

25 Fried Rice Recipes That'll Stir Up Your Taste Buds! | DineWithDrinks (1)

Welcome to the world of fried rice, where humble ingredients are transformed into a flavorsome and satisfying dish. Whether you're a fan of classic Chinese-style fried rice or prefer to experiment with unique flavors, there's a fried rice recipe out there for everyone.

In this blog post, we'll explore the best fried rice recipes that will take your taste buds on a delicious journey. So grab your wok and let's dive into the wonderful world of fried rice!

1. Fried Rice

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This Chinese-inspired fried rice recipe is quick, easy, and customizable with your favorite mix-ins. It uses cold rice for the perfect texture and incorporates butter for a delicious flavor.

Veggies, toasted sesame oil, and oyster sauce add depth and richness. High heat ensures a nicely browned finish, and adding extra soy sauce at the end is a great option. Overall, this homemade fried rice is flavorful and satisfying.

2. Vegetable Fried Rice

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Vegetable Fried Rice is a quick and easy recipe that allows you to make Chinese restaurant-style fried rice at home. It can be customized with your favorite veggies and can be made into a filling meal by adding chicken, shrimp, or pork.

The combination of cooked rice, frozen peas and carrots, onions, and soy sauce creates a flavorful and satisfying dish. Overall, Vegetable Fried Rice is a delicious and versatile option for a side dish or main course.

3. Homemade Fried Rice

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Homemade Fried Rice is a flavorful and easy-to-make dish that is perfect for Asian food lovers. Made with either white or brown rice, this recipe delivers restaurant-quality taste in under 30 minutes. The secret to perfect fried rice lies in using cold rice, which results in a crispy outside and a warm inside.

With the option to add oyster sauce and the choice between oil or butter, this versatile recipe allows for customization. Whether served as a side dish or a main course, Homemade Fried Rice is a delicious and satisfying option.

4. Easy Fried Rice

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Easy Fried Rice is a simple and delicious recipe that features cooked Japanese or Jasmine rice stir-fried with garlic, eggs, soy sauce, and green onions.

It is a versatile dish that pairs well with Teriyaki Chicken or Honey Soy Chicken Thighs. With its easy preparation and flavorful results, this fried rice recipe is a must-try for any fried rice lover.

5. Chicken Fried Rice

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Chicken Fried Rice is a classic and easy recipe that is perfect for a quick weeknight dinner. Unlike traditional takeout versions, this recipe is packed with juicy chicken and crunchy vegetables.

It offers a customizable template, allowing you to add your favorite ingredients such as mushrooms, peas, or carrots. The marinade for the chicken adds a delicious flavor to the dish. Overall, Chicken Fried Rice is a tasty and satisfying option for homemade fried rice.

6. Shrimp Fried Rice

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Shrimp Fried Rice is a quick and easy recipe that delivers fantastic flavor. Packed with shrimp, vegetables, and perfectly cooked rice, it's a satisfying meal that can be made in just 15 minutes. The use of leftover rice adds a nice texture, and topping it with green onions adds a fresh touch.

Whether using raw or pre-cooked shrimp, this dish is a winner. It's budget-friendly and a great way to stretch ingredients. Overall, Shrimp Fried Rice is a family favorite that will have you skipping takeout in favor of this delicious homemade version.

7. Best Ever Fried Rice

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Best Ever Fried Rice is a budget-friendly, one-pot meal that can be made in just 20 minutes. This homemade recipe with egg is as good as your favorite restaurant's fried rice. It uses cold, precooked rice to prevent it from becoming overcooked and mushy.

The addition of anchovy paste adds an authentic flavor, while low sodium soy sauce keeps it from being too salty. Whether you prefer chicken, vegetarian, or pork, this recipe will satisfy your cravings for delicious fried rice.

8. Pineapple Fried Rice

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Pineapple Fried Rice is a delicious and flavorful dish that combines the sweetness of pineapple with savory vegetables and rice. The recipe includes yellow onions, carrots, peas, garlic, ginger, and green onions, which create a well-balanced mix of flavors.

Tamari and Sriracha add a tangy and spicy kick to the dish. The addition of scrambled eggs provides protein and texture. Overall, Pineapple Fried Rice is a quick and easy Asian-inspired recipe that is bursting with flavor.

9. Easy Shrimp Fried Rice

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Easy Shrimp Fried Rice is a quick and delicious takeout-style dish that can be easily made at home. With just a few simple ingredients like shrimp, leftover rice, frozen veggies, and soy sauce, you can have a flavorful and satisfying meal in just 15 minutes.

The recipe emphasizes the importance of using cold, day-old rice for the best texture and recommends adding turmeric for a vibrant yellow color. Overall, this recipe is a convenient and tasty option for those craving a homemade version of their favorite fried rice.

10. Pork Fried Rice

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Pork Fried Rice is a delicious and satisfying dish that can be cooked in under 20 minutes. The combination of fluffy rice, tender pork, and crunchy veggies coated in a savory seasoning creates a restaurant-worthy meal.

It's a perfect option for a quick lunch or dinner, especially for busy weekdays. The recipe also allows for customization, such as using different types of rice or adding pre-cut frozen veggies to save time. Overall, Pork Fried Rice is a flavorful and convenient option for fried rice lovers.

11. Thai Pineapple Fried Rice

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Thai Pineapple Fried Rice is a flavorful and satisfying dish that combines the savory and sweet flavors of succulent shrimp, juicy pineapple, plump raisins, and fragrant curry powder. The use of curry powder and fish sauce sets this fried rice apart from others, creating a magical blend of spices.

With the addition of crunchy cashews and bright green peas, this unusual marriage of flavors works perfectly. Whether you use fresh or canned pineapple, this recipe delivers a taste that rivals the best Thai restaurants. Making your own takeout has never been more rewarding.

12. Thai Basil Fried Rice

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Thai Basil Fried Rice is a flavorful and aromatic dish that combines chili and garlic paste with shallots, shrimp, sauces, and fresh basil leaves. It's a one-pot recipe that is perfect for using up leftover rice.

The combination of sweet shrimp, umami sauce, and licorice-like basil creates a delicious and satisfying meal. The secret to achieving perfect fried rice is to make the rice ahead of time and fry it with the sauces. Overall, Thai Basil Fried Rice is a must-try recipe for fried rice lovers.

13. Spicy Chicken Fried Rice

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Spicy Chicken Fried Rice is a quick and flavorful dish that can be prepared in under 30 minutes. This recipe features tender chicken pieces, vegetables, and a homemade stir fry sauce with a kick of chili.

The combination of marinated chicken, carrots, peas, and spring onions creates a burst of flavors in every bite. Perfect for a busy weeknight dinner, this spicy fried rice is a must-try for fried rice lovers.

14. Egg Fried Rice

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Egg Fried Rice is a simple and customizable recipe that can be made in just 20 minutes. Packed with flavor, this dish is a complete meal with protein, veggies, and carbs. It's a cheaper and tastier alternative to takeout, and perfect for Asian-inspired dinners.

The recipe includes scrambled eggs, onions, garlic, frozen vegetables, and soy sauce for seasoning. Overall, Egg Fried Rice is a quick and delicious option for a satisfying meal.

15. Chinese Fried Rice

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Chinese Fried Rice is a versatile and delicious dish that can be easily customized to suit your preferences. This recipe uses day-old white rice, soy sauce, white and black pepper, and sesame oil to create a flavorful and satisfying fried rice.

It's important to use day-old rice to avoid ending up with a mushy texture. You can add various meats, vegetables, or even substitute brown rice for a healthier option. Overall, this Chinese Fried Rice recipe is a go-to for quick and tasty homemade fried rice.

16. Instant Pot Chicken Fried Rice

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Instant Pot Chicken Fried Rice is a quick and easy one-pot meal that is perfect for busy weeknights or meal prep lunches. Made with simple ingredients like rice, chicken, eggs, carrots, and peas, this savory dish is a hit with the whole family.

The recipe utilizes the Instant Pot to cook the ingredients together, resulting in a flavorful and satisfying meal. Overall, Instant Pot Chicken Fried Rice is a convenient and delicious option for those looking for a tasty fried rice recipe.

17. Easy Vegan Fried Rice

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Easy Vegan Fried Rice is a flavorful and satisfying plant-based dish loaded with vegetables and crispy baked tofu. The recipe includes a delicious sauce made with tamari, peanut butter, and brown sugar, adding a perfect balance of saltiness, creaminess, and sweetness.

The tofu is baked to golden brown perfection, giving it a crispy texture. The rice is cooked to perfection and mixed with the tofu, vegetables, and sauce, creating a delicious and healthy fried rice dish. This recipe is a great option for vegans or anyone looking for a tasty and nutritious side dish or entrée.

18. Easy Garlic Fried Rice

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Easy Garlic Fried Rice is a versatile and tasty recipe that transforms leftover rice into a delicious meal. With just a few simple ingredients like garlic, soy sauce, and frozen peas and corn, this recipe is quick to make and full of flavor.

The addition of scrambled eggs adds a nice texture to the rice. Overall, Easy Garlic Fried Rice is a convenient and satisfying dish that is perfect for using up leftover rice.

19. Restaurant-Style Chicken Fried Rice

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Restaurant-Style Chicken Fried Rice is a hibachi-inspired dish that captures the flavors of your favorite restaurant. Made with chicken, vegetables, and cooked rice, this recipe is quick and easy to prepare.

The combination of sesame oil, soy sauce, and butter adds richness and depth to the dish. It can be enjoyed as a main course or a side dish, and is sure to please the whole family.

20. Hibachi Fried Rice

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Hibachi Fried Rice is a savory and flavorful dish made with Calrose rice, butter, soy sauce, and a variety of vegetables. It's cooked over high heat in a wok, resulting in a deliciously textured rice with a hint of smokiness. The addition of teriyaki sauce and toasted sesame oil adds depth to the dish.

This versatile recipe can be enjoyed as a side or main dish, and it pairs well with homemade yum yum sauce and crispy shrimp tempura. Overall, Hibachi Fried Rice is a must-try for fried rice lovers looking for a tasty twist on the classic dish.

21. Chinese Chicken Fried Rice

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Chinese Chicken Fried Rice is a flavorful dish made with fluffy jasmine rice, tender chicken, eggs, peas, carrots, garlic, and shallots. It claims to be better than takeout, with a smoky flavor achieved using a carbon steel or steel wok.

The recipe allows for customization with various vegetables. The secret to good fried rice lies in using a high-heat wok. Overall, it's a delicious and easy-to-make dish perfect for lunch or dinner.

22. Bacon and Egg Fried Rice

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Bacon and Egg Fried Rice is a delicious and comforting dish that combines the classic flavors of bacon and eggs with rice, onions, and soy sauce. The simplicity of this recipe allows the bacon and eggs to shine as the main ingredients.

It is a versatile dish that can be enjoyed for any meal of the day. The use of previously cooked and chilled rice adds a firm texture to the dish. Overall, Bacon and Egg Fried Rice is a quick and easy recipe that is perfect for satisfying cravings and is a great addition to brunch menus.

23. Plain Fried Rice

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Plain Fried Rice is a quick and easy recipe that can be customized to suit your preferences. It is a basic fried rice recipe without vegetables, but you can easily add your favorite meats or vegetables to make it your own. The use of Minute Rice (instant rice) eliminates the need for leftover rice and makes it a convenient option.

The addition of chicken broth adds a nice flavor to the rice, and the recipe suggests adding pre-cooked chicken and toasted sesame oil for a delicious chicken fried rice variation. Overall, Plain Fried Rice is a versatile side dish that can be paired with various Chinese dishes.

24. Cauliflower Fried Rice

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Cauliflower Fried Rice is a simple and keto-friendly alternative to traditional fried rice. The recipe uses frozen cauliflower rice to eliminate excess moisture and achieve the proper texture.

The dish incorporates peas, carrots, onions, and garlic for added flavor. Overall, Cauliflower Fried Rice is a healthy and satisfying option for those looking to enjoy a lighter version of fried rice.

25. Bacon Fried Rice

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Bacon Fried Rice is a quick and easy dish that combines the smokiness of bacon with classic fried rice. Made with diced bacon, eggs, onions, carrots, garlic, and cooked rice, this recipe is simple yet flavorful.

The bacon adds a delicious savory element, while the vegetables provide a nice crunch. The rice is cooked to a soft-chewy texture and seasoned with salt, soy sauce, scallions, and black pepper. Overall, Bacon Fried Rice is a delightful and satisfying option for fried rice lovers.

25 Fried Rice Recipes That'll Stir Up Your Taste Buds! | DineWithDrinks (2024)

FAQs

What can I add to fried rice to make it taste better? ›

Signature flavor

You can even mix in things like garlic powder, ginger root, or Sriracha sauce and chili pepper for a bit of a kick. Gluten Free Tip: to make your dish Gluten Free, instead of soy sauce, use tamari or coconut aminos for great flavor without the gluten.

What is the best rice for fried rice? ›

The fine, long grains of jasmine rice with its delicate flavour are perfect for fried rice. Precook the rice at least 30 minutes, but preferably one day, before making fried rice and keep it uncovered in the fridge.

Why does Chinese restaurant fried rice taste so good? ›

The answer: high heat, expert tosses, and something known as 'wok hei. ' As J. Kenji López-Alt writes for Serious Eats, expert cooking with a wok (and the gas range it requires) is one of the main reasons that fried rice from a Chinese restaurant tastes so much better than what you can make at home.

How to jazz up fried rice? ›

Transfer the rice to a plate or shallow bowl. Serve with additional fish sauce, soy sauce, or Maggi Seasoning in case diners want an extra-savory punch. Instead of cooked leftovers, use chopped raw meat, seafood, or veggies (try mushroom, green beans, or frozen peas or carrots, thawed).

What is fried rice syndrome? ›

Fried rice syndrome is caused by a bacterium called Bacillus cereus, which is present in these types of starchy foods prior to cooking. Bacillus cereus is a heat-resistant bacteria, so even recooking foods that have not been appropriately refrigerated can result in food poisoning.

What is the secret ingredient to restaurant fried rice? ›

Cooking bits of chopped vegetables, seasoning, soy sauce, and oil, seems easy enough. However, when making fried rice at home, there's one ingredient you may be overlooking: Sugar.

What is the difference between fried rice and Chinese fried rice? ›

The usage of rice

But in Chinese rice, it is suggested to use leftover cooked rice to avoid the rice from being sticky. In Fried Rice, most quick-service restaurants (QSRs) use long-grain white rice like Basmati, whereas Jasmine Rice is used in Chinese Rice.

What gives fried rice umami flavor? ›

Spring onions add a mild flavor and a pop of color to the dish (use onion green part at the end). Soy sauce adds savory and umami flavor to the dish, while oyster sauce adds a sweet, slightly savory flavor. It is a simple fried rice recipe that I've made for years.

Do Chinese restaurants use butter for fried rice? ›

That's one of the major differences between how Chinese and Japanese restaurants prepare fried rice. Whereas the former only uses oil, the latter cooks leftover grains with butter (plus soy sauce).

What gives Japanese fried rice its flavor? ›

Japanese garlic fried rice is typically made with short-grain rice, and uses garlic, butter, and soy sauce to flavor the dish. A popular variation of the dish is to scramble in some eggs for some added protein.

What to add into fried rice? ›

Eggs: Which add great flavor, texture and protein. Carrots, onions, green onions and peas: This is the base mix of veggies that I always use for fried rice, but feel free to add in other stir-fry veggies you love (see ideas below). Garlic: Freshly-minced. Soy sauce: I created this recipe using low-sodium soy sauce.

Which spice is good for fried rice? ›

The Perfect Nigerian Fried Rice
  • 2 bay leaves.
  • 2 sprigs fresh rosemary (optional)
  • 2 Tasty Cubes.
  • 1 teaspoon salt.
  • 1 teaspoon white pepper (substitute other ground pepper)
  • 2 teaspoon curry powder (divided)
  • 1 teaspoon thyme.

How does Gordon Ramsay make fried rice? ›

✨Gordon Ramsay's Fried Rice Recipe: Garlic Ginger Chilis Green Onion Spring Greens 2 Heads Broccoli 2 Eggs Peanut Oil Fish sauce Directions: 1. Add oil to hot wok, and stir fry garlic, ginger, chili, spring greens, and broccoli. 2. Add cooked rice (day old) and fry.

What can I add to rice to make it tastier? ›

Take a look at a few of our favorite ingredients to add in to your meals.
  1. Alternative Cooking Liquid. For an effortless yet dramatic difference, infuse your rice with flavored cooking water or use more aromatic liquid like broth or juice. ...
  2. Cheese. ...
  3. Vegetables. ...
  4. Avocado. ...
  5. Herbs and Seasonings. ...
  6. Nopalitos or Cactus Pads.

How do you spruce up leftover fried rice? ›

To revive dry fried rice, sprinkle some water or broth over it before reheating. Alternatively, mix in a little soy sauce or add some cooked veggies or protein like chicken or shrimp to give it extra moisture and flavor.

How do you fix tasteless rice? ›

One of my favorite ways to add flavor to rice is by either using a cooking liquid other than water (bouillon or broth is an easy alternative), or by stirring in some fresh herbs, dried fruit, peas, nuts, or other flavor and color boosters.

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